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Thickening and Gelling Agents for Food Alan Imeson 2 Revised edition
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Thickening and Gelling Agents for Food
Alan Imeson
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 31 de diciembre de 1995 |
| ISBN13 | 9780751403480 |
| Editores | Aspen Publishers Inc.,U.S. |
| Páginas | 304 |
| Dimensiones | 156 × 234 × 3 mm · 790 g |
| Lengua | Inglés |
| Editor | Imeson, A. |
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