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Supercritical Fluid Processing of Food and Biomaterials Syed S. H. Rizvi 1998 edition
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Supercritical Fluid Processing of Food and Biomaterials
Syed S. H. Rizvi
Book by Rizvi, Syed S. H.
276 pages, biography
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 31 de octubre de 1998 |
| ISBN13 | 9780834213562 |
| Editores | Aspen Publishers Inc.,U.S. |
| Páginas | 276 |
| Dimensiones | 156 × 234 × 17 mm · 576 g |
| Lengua | Inglés |
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