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Starch Conjugates: Properties and Applications - Applications of Starches in Food and Packaging
Starch Conjugates: Properties and Applications - Applications of Starches in Food and Packaging
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Pendiente de lanzamiento | 1 de agosto de 2026 |
| ISBN13 | 9780443275869 |
| Editores | Elsevier Science Publishing Co Inc |
| Páginas | 408 |
| Dimensiones | 150 × 220 × 10 mm · 450 g |
| Editor | Kadam, Aayushi Deepak, PhD (University of Manitoba, Canada) |
| Editor | Kadam, Deepak Sunil, PhD (University of Manitoba, Canada) |