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Advances in Breeding Techniques for Cereal Crops - Burleigh Dodds Series in Agricultural Science
Advances in Breeding Techniques for Cereal Crops - Burleigh Dodds Series in Agricultural Science
This collection reviews key advances in cereals breeding. It looks at advances in exploiting genetic diversity, the use of doubled haploids and hybrid breeding. The books also reviews developments in phenotyping, the use of genetic markers and techniques such as genomic selection.
612 pages, Color tables, photos and figures
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 28 de junio de 2019 |
| ISBN13 | 9781786762443 |
| Editores | Burleigh Dodds Science Publishing Limite |
| Páginas | 612 |
| Dimensiones | 150 × 220 × 20 mm · 984 g |
| Lengua | Inglés |
| Editor | Friedt, Prof. Wolfgang |
| Editor | Ordon, Prof Frank |