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Global Tea Science: Current Status and Future Needs - Burleigh Dodds Series in Agricultural Science
Global Tea Science: Current Status and Future Needs - Burleigh Dodds Series in Agricultural Science
Tea is the most widely-consumed beverage in the world. Tea cultivation faces a range of challenges in improving yields. The various parts of the book review ways of addressing these challenges, from breeding and cultivation to plant protection and improving sustainability.
558 pages, Colour tables, photos and figures
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 20 de febrero de 2018 |
| ISBN13 | 9781786761606 |
| Editores | Burleigh Dodds Science Publishing Limite |
| Páginas | 558 |
| Dimensiones | 235 × 161 × 39 mm · 992 g |
| Lengua | Inglés |
| Editor | Gunasekare, Dr Kumudini (formerly, Tea Research Institute, Sri Lanka) |
| Editor | Sharma, Dr VS (formerly UPASI Tea Research Institute) |