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Recipes from the Garden of Contentment: Yuan Mei's Manual of Gastronomy
Recipes from the Garden of Contentment: Yuan Mei's Manual of Gastronomy
Yuan Mei
Provides the first English edition of one of the world's most famous books about food. The Manual of Gastronomy is a treatise and cookbook written in the late eighteenth century by the Qing dynasty poet and official Yuan Mei.
400 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 30 de septiembre de 2018 |
| ISBN13 | 9781614728450 |
| Editores | Berkshire Publishing Group |
| Páginas | 400 |
| Dimensiones | 150 × 220 × 20 mm · 784 g |
| Lengua | Inglés |
| Traductor | Chen, Sean J. S. |
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