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Unelaborated Products: Definition and Classification Elbullifoundation
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Unelaborated Products: Definition and Classification
Elbullifoundation
The legendary chef Ferran Adria's think-tank, the elBullifoundation, applies its rigorous Sapiens methodology to the core products that form the foundation of all cuisine
520 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 9 de septiembre de 2021 |
| ISBN13 | 9781838663667 |
| Editores | Phaidon Press Ltd |
| Páginas | 520 |
| Dimensiones | 338 × 236 × 39 mm · 2,97 kg |
| Lengua | Inglés |
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