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The Chelsea Market Cookbook: 100 Recipes from New York'sPremier Indoor Food Hall Michael Phillips
The Chelsea Market Cookbook: 100 Recipes from New York'sPremier Indoor Food Hall
Michael Phillips
To mark its first fifteen years, Chelsea Market is offering a collection of recipes and anecdotes celebrating its eclectic food vendors, vibrant neighbourhood and celebrity personalities. Archival images accompany 100 photos of the finished dishes and lively shots of the market today.
224 pages, 75 colour illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de octubre de 2013 |
| ISBN13 | 9781617690372 |
| Editores | Stewart, Tabori & Chang Inc |
| Páginas | 224 |
| Dimensiones | 205 × 263 × 25 mm · 992 g |
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