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Technological Innovations in Major World Oil Crops, Volume 2: Perspectives S K Gupta 2012 edition
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Technological Innovations in Major World Oil Crops, Volume 2: Perspectives
S K Gupta
Advances in the technology of seed processing to produce oil and oil quality for edible and industrial applications are well presented, followed by hybrid technology, biotechnology, oil technology and meal quality for animal nutrition.
332 pages, 33 black & white tables, biography
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 8 de noviembre de 2011 |
| ISBN13 | 9781461408260 |
| Editores | Springer-Verlag New York Inc. |
| Páginas | 322 |
| Dimensiones | 155 × 235 × 30 mm · 771 g |
| Lengua | Inglés |
| Editor | Gupta, S.K. |
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