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Traditional Cooking of the British Isles: 360 Classic Regional Dishes with 1500 Beautiful Photographs Annette Yates
Traditional Cooking of the British Isles: 360 Classic Regional Dishes with 1500 Beautiful Photographs
Annette Yates
A guide to the traditional culinary heritages of England, Ireland, Scotland and Wales. Make the most of Britain's bountiful natural ingredients from English farms, Irish pastures, the Scottish Highlands, Welsh marshes, and the waters of the Atlantic.
512 pages, Over 1500 photographs
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 31 de diciembre de 2017 |
| ISBN13 | 9780754834229 |
| Editores | Anness Publishing |
| Páginas | 512 |
| Dimensiones | 291 × 230 × 40 mm · 2,28 kg |
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