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Medical Foods from Natural Sources Meera Kaur 2009 edition
Medical Foods from Natural Sources
Meera Kaur
With a different focus to other texts on the subject, this book discusses developing enteral foods from natural sources, and shows how to prepare them. Among other things, the book fills a gap in the literature by discussing the history of enteral nutrition.
212 pages, 1, black & white illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 11 de noviembre de 2008 |
| ISBN13 | 9780387793771 |
| Editores | Springer-Verlag New York Inc. |
| Páginas | 212 |
| Dimensiones | 163 × 245 × 17 mm · 476 g |
| Lengua | Inglés |