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Wine Microbiology: Practical Applications and Procedures Kenneth C. Fugelsang Second Edition 2007 edition
Wine Microbiology: Practical Applications and Procedures
Kenneth C. Fugelsang
Like the first edition, the book addresses real world problems such as characterization and enumeration of yeast, bacteria and molds common to juice and wine environments and their impact on wine quality and stability.
414 pages, 23 black & white tables, biography
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 14 de noviembre de 2006 |
| ISBN13 | 9780387333410 |
| Editores | Springer-Verlag New York Inc. |
| Páginas | 394 |
| Dimensiones | 239 × 165 × 30 mm · 776 g |
| Lengua | Inglés |