Extrusion and Size Change Processes in the Food Industry: Unit Operations and Processing Equipment in the Food Industry - Unit Operations and Processing Equipment in the Food Industry - Seid Mahdi Jafari - Libros - Elsevier Science Publishing Co Inc - 9780128195185 - 31 de octubre de 2025
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Extrusion and Size Change Processes in the Food Industry: Unit Operations and Processing Equipment in the Food Industry - Unit Operations and Processing Equipment in the Food Industry

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Extrusion and Size Change Processes in the Food Industry, a volume in the Unit Operations and Processing Equipment in the Food Industry series, explains the processing operations and equipment necessary for extrusion of different food products including cereal based products, confectionary, and protein based products along with size reduction/enlargement techniques.

Divided in three sections, "Extrusion operations ", "Size reduction processes in the food industry", and "Section 3- Size enlargement processes in the food industry", all chapters emphasize basic texts relating to experimental, theoretical, computational, and/or applications of food engineering principles and the relevant processing equipment to extrusion and size change unit operations.

Written by experts in the field of food engineering, in a simple and dynamic way, this book targets industrial Engineers working in the field of food processing and within food factories to make them more familiar with the particular food processing operations and equipment.
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Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 31 de octubre de 2025
ISBN13 9780128195185
Editores Elsevier Science Publishing Co Inc
Páginas 396
Dimensiones 152 × 228 × 22 mm   ·   638 g
Lengua Inglés  
Editor Guven, Esra Capanoglu, Ph.d. (Istanbul Technical University (Itu), Department of Food Engineering, Turkey)
Editor Jafari, Seid Mahdi (Associate Professor, Department of Food Materials and Process Design Engineering, Faculty of Food Science and Technology, University of Agricultural Sciences and Natural Resources, Pardis, Basidj Square, Gorgan, Iran)

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