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Antioxidants in Fruits: Properties and Health Benefits 2020 edition
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Antioxidants in Fruits: Properties and Health Benefits
This book provides a comprehensive review of the antioxidant value of widely consumed fruits.
637 pages, 60 Tables, color; 24 Illustrations, color; 65 Illustrations, black and white; XXI, 637 p.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 17 de diciembre de 2021 |
| ISBN13 | 9789811572876 |
| Editores | Springer Verlag, Singapore |
| Páginas | 637 |
| Dimensiones | 150 × 220 × 10 mm · 1,17 kg |
| Editor | Gull, Amir |
| Editor | Nayik, Gulzar Ahmad |
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