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Recipes from My Portuguese Kitchen Miguel De Castro E Silva
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Recipes from My Portuguese Kitchen
Miguel De Castro E Silva
Explores the rich, varied and historic cuisine of Portugal. This book includes an introduction about the culture and regions of Portugal, the most important aspects of the cuisine. It includes recipe such as: Scrambled Eggs with Chourico and Green Asparagus, Seafood Soup, Hake with Turnip Tops and Onions, and Honey Pudding with Ricotta.
128 pages, over 260 photographs
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 9 de enero de 2013 |
| ISBN13 | 9781908991072 |
| Editores | Anness Publishing |
| Páginas | 128 |
| Dimensiones | 213 × 177 × 14 mm · 468 g |
| Lengua | Inglés |
