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Anthimus: on the Observance of Foods
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Anthimus: on the Observance of Foods
Anthimus
Based on a letter about good and bad foods, written by Anthimus, a Greek doctor, to the King of the Franks, this book is considered to be the first French cookery book.
144 pages, 8 b&w illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de octubre de 2007 |
| ISBN13 | 9781903018521 |
| Editores | Prospect Books |
| Páginas | 144 |
| Dimensiones | 140 × 214 × 9 mm · 861 g |
| Traductor | Grant, Mark |
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