Recomienda este artículo a tus amigos:
Sugar-plums and Sherbet: the Prehistory of Sweets Laura Mason New edition
Sugar-plums and Sherbet: the Prehistory of Sweets
Laura Mason
This excellent study of the ingenuity of sugar boiling and the manufacture of those intriguing avatars of childhood happiness: the humbug, the gobstopper, the peardrop and the stick of rock is now published in paperback. As well as a history, it is also a recipe book, with twenty tried and tested methods for sweets ancient and modern.
250 pages, 50 b&w illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 17 de diciembre de 2003 |
| ISBN13 | 9781903018286 |
| Editores | Prospect Books |
| Páginas | 250 |
| Dimensiones | 157 × 219 × 13 mm · 426 g |
Mas por Laura Mason
Mostrar todoMere med samme udgiver
Ver todo de Laura Mason ( Ej. Hardcover Book y Paperback Book )