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Water of Life: A History of Wine-distilling and Spirits from 500 BC to AD 2000 C. Anne Wilson
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Water of Life: A History of Wine-distilling and Spirits from 500 BC to AD 2000
C. Anne Wilson
A history of distilling in the Middle East and Europe from the earliest experiments by the Pythagorean alchemists of Ptolomaic Egypt to the commercial production of spirits in the British Isles. This work includes the manufacture of spiritous liquors such as whisky, gin, and others.
300 pages, 12 black and white illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 20 de diciembre de 2006 |
| ISBN13 | 9781903018460 |
| Editores | Marion Boyars Publishers Ltd |
| Páginas | 300 |
| Dimensiones | 193 × 229 × 28 mm · 598 g |
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