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The Basic Basics Jams, Preserves and Chutneys Handbook - The Basic Basics Series Patten, Marguerite, OBE Revised edition
The Basic Basics Jams, Preserves and Chutneys Handbook - The Basic Basics Series
Patten, Marguerite, OBE
Marguerite Patten, doyenne of British cookery shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups.
192 pages, 8pp colour illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de julio de 2001 |
| ISBN13 | 9781902304724 |
| Editores | Grub Street Publishing |
| Páginas | 192 |
| Dimensiones | 104 × 233 × 13 mm · 316 g |
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