Recomienda este artículo a tus amigos:
Red Hot!: a Cook's Encyclopedia of Fire and Spice Jenni Fleetwood
Red Hot!: a Cook's Encyclopedia of Fire and Spice
Jenni Fleetwood
With a thorough introduction describing the many types of chillies and chilli products available, and tips for storing and preparing fresh and dried chillies, individual spices, spice mixtures, pastes and sambals, this title features more than 400 red-hot recipes for all seasons and occasions.
512 pages, over 1700 photographs
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de diciembre de 2013 |
| ISBN13 | 9781844776283 |
| Editores | Anness Publishing |
| Páginas | 512 |
| Dimensiones | 224 × 170 × 30 mm · 1,27 kg |
| Editor | Fleetwood, Jenni |
Mas por Jenni Fleetwood
Mostrar todoMere med samme udgiver
Ver todo de Jenni Fleetwood ( Ej. Paperback Book , Hardcover Book y Book )