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Septime: La Cave, Clamato, D'une ile Bertrand Grebaut
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Septime: La Cave, Clamato, D'une ile
Bertrand Grebaut
French cuisine for today’s kitchens. An evocative, intimate food monograph by the duo behind one of the most acclaimed restaurant collections in France – the Michelin starred restaurant group that has moved French cuisine from the ceremony and grandeur of haute cuisine to a lighter, fresher, more approachable style of cooking
304 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 10 de noviembre de 2021 |
| ISBN13 | 9781838662202 |
| Editores | Phaidon Press Ltd |
| Páginas | 304 |
| Dimensiones | 294 × 252 × 34 mm · 1,77 kg |
| Lengua | Inglés |
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