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The Food and Cooking of Korea: Discover the unique tastes of one of the world's great cuisines, with over 150 authentic recipes shown step by step in more than 800 photographs Jin Song Young
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The Food and Cooking of Korea: Discover the unique tastes of one of the world's great cuisines, with over 150 authentic recipes shown step by step in more than 800 photographs
Jin Song Young
A fully illustrated practical instruction course and recipe collection on Korean cooking, and an introduction to its history, ingredients and culinary traditions.
256 pages, 800 colour photographs
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 28 de junio de 2024 |
| ISBN13 | 9781780195254 |
| Editores | Anness Publishing |
| Páginas | 256 |
| Dimensiones | 220 × 171 × 19 mm · 640 g |
