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Sauce Bible Catherine Atkinson
Sauce Bible
Catherine Atkinson
Add something special to every type of dish and every kind of occasion with recipes for a wonderful range of accompaniments, from classic sauces to spiced relishes. A detailed introduction provides know-how on the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies.
512 pages, over 1400 photographs
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 11 de octubre de 2012 |
| ISBN13 | 9781780192215 |
| Editores | Anness Publishing |
| Páginas | 512 |
| Dimensiones | 170 × 219 × 30 mm · 1,26 kg |
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