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Vegan Italian Food: Over 100 Recipes for a Plant-based Feast Shannon Martinez Hardback edition
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Vegan Italian Food: Over 100 Recipes for a Plant-based Feast
Shannon Martinez
Top vegan chef Shannon Martinez presents an Italian feast with over 80 recipes for plant-based antipasto, pasta, main courses, sides and desserts.
224 pages, Full-colour Illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 29 de octubre de 2024 |
| ISBN13 | 9781743796511 |
| Editores | Hardie Grant Books |
| Páginas | 224 |
| Dimensiones | 248 × 217 × 24 mm · 932 g |
| Lengua | Inglés |
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