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Six Seasons of Pasta: A New Way with Everyone's Favorite Food Joshua McFadden
Six Seasons of Pasta: A New Way with Everyone's Favorite Food
Joshua McFadden
In the follow up to the mega-successful Six Seasons: A New Way with Vegetables, James Beard Award-winning author Joshua McFadden gives pasta the same considered and wide-ranging treatment with recipes for six seasons throughout the year and comforting any-season classics employing McFadden's no-fail build-the-sauce-in-the-skillet technique.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 9 de octubre de 2025 |
| ISBN13 | 9781648291920 |
| Editores | Workman Publishing |
| Páginas | 384 |
| Dimensiones | 204 × 274 × 35 mm · 1,46 kg |
| Lengua | Inglés |
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