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The Backyard Homestead Book of Kitchen Know-How: Field-to-Table Cooking Skills Andrea Chesman
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The Backyard Homestead Book of Kitchen Know-How: Field-to-Table Cooking Skills
Andrea Chesman
A good homestead kitchen requires more than just food; you have to know what to do with it! Learn how to harvest, use, and store fruits, vegetables, meat, and more.
368 pages, full colour illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 25 de agosto de 2015 |
| ISBN13 | 9781612122045 |
| Editores | Workman Publishing |
| Género | Topical > Health & Fitness |
| Páginas | 368 |
| Dimensiones | 178 × 230 × 27 mm · 732 g |
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