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Applications of Infrared Spectroscopy in Biochemistry, Biology, and Medicine Frank Parker Softcover reprint of the original 1st ed. 1971 edition
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Applications of Infrared Spectroscopy in Biochemistry, Biology, and Medicine
Frank Parker
This book is not intended to be a basic text in infrared spectroscopy. Kauffman, "Infrared Spectroscopy of Fats and Oils," J. Tipson, Infrared Spectroscopy of Carbohydrates, National Bureau of Standards Monograph llO, Washington, D. C., 1968. Rao, Chemical Applications of Infrared Spectroscopy, Academic Press, New York, 1963.
602 pages, black & white illustrations, bibliography
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 19 de marzo de 2012 |
| ISBN13 | 9781468418743 |
| Editores | Springer-Verlag New York Inc. |
| Páginas | 602 |
| Dimensiones | 170 × 244 × 32 mm · 970 g |
| Lengua | Inglés |
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