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Agriculture and Climate Beyond 2015: A New Perspective on Future Land Use Patterns - Environment & Policy Floor Brouwer 2006 edition
Agriculture and Climate Beyond 2015: A New Perspective on Future Land Use Patterns - Environment & Policy
Floor Brouwer
Interactions between agriculture, climate and patterns of land use are complex. Major changes in agriculture, and land use patterns are foreseen in the next couple of decades in response to shifts in climate, greenhouse gas management initiatives, population growth and other forces.
Marc Notes: Based on pre-pub. info. only. Due: 04/06.; Bibl. ref. & index. Table of Contents: 1. Introduction; Floor Brouwer and Bruce A. McCarl. Part 1: Setting the scene. 2. Agriculture, climate and future land use patterns: potential for a simulation-based exploration; Peter H. Verburg and Jan Peter Lesschen. 3. Technology development and climate change as drivers of future agricultural land use; Frank Ewert, Mark Rounsevell, Isabelle Reginster, Marc Metzger and Rik Leemans. 4. Agricultural transitions at dryland and tropical forest margins: actors, scales and trade-offs; Helmut Geist, Eric Lambin, Cheryl Palm and Thomas Tomich. Part 2: Cases on future land use. 5. World livestock and crop production systems, land use and environment between 1970 and 2030; Lex Bouwman, Klaas van der Hoek, Gerard van Drecht and Bas Eickhout. 6. Agricultural change and limits to deforestation in Central America; David Carr, Alisson Barbieri, William Pan and Heide Iranavi. 7. Rising food demand, climate change and the use of land and water; Hermann Lotze-Campen, Christoph Muller, Alberte Bondeau, Pascalle Smith and Wolfgang Lucht. 8. Population and economic growth as drivers of future land use in India; Neeraj Sharma. Part 3: Agricultural mitigation responses. 9. Bottom-up methodologies for assessing technical and economic bioenergy production potential; Edward M. W. Smeets, Jinke van Dam, Andre P. C. Faaij and Iris M. Lewandowski. 10. Changes in consumption patterns: options and impacts of a transition in protein foods; Harry Aiking, Xueqin Zhu, Ekko van Ierland, Frank Willemsen, Xinyou Yin and Jan Vos. 11. Participatory approaches for a transition in agriculture: the case of the Netherlands; Jan Ros, Matthijs Hisschemoller, Floor Brouwer and Gert-Jan van den Born.12. Options and tradeoffs: reducing greenhouse gas emissions from food production systems; Sanderine Nonhebel. 13. U. S. agriculture and forestry greenhouse gas emission mitigation over time; Heng-Chi Lee, Bruce A. McCarl, Dhazn Gillig and Brian C. Murray. 14. Biosphere greenhouse gas management: transformative change in Canadian northern Great Plains agriculture; Marie Boehm, Henry Janzen, Bob MacGregor and Murray Fulton. Part 4: Policy and social responses. 15. Policy efforts to achieve sustainable agriculture: an OECD perspective; Wilfrid Legg. 16. Institutional and organizational change: biosphere greenhouse gas management in Canadian northern Great Plains agriculture; Murray Fulton, Patricia L. Farnese, Bob MacGregor, Marie Boehm and Alfons Weersink. 17. Performance standards and the farmer: design and application in greenhouse gas mitigation; Patricia L. Farnese. Index."
Contributor Bio: Brouwer, Floor Floor Brouwer is Head of the Research Unit on Management of Natural Resourcesis Research Scholar at LEI (Agricultural Economics Institute), Wageningen University and Research Centre, The Hague, The Netherlands.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 20 de febrero de 2006 |
| ISBN13 | 9781402040634 |
| Editores | Springer-Verlag New York Inc. |
| Género | Interdisciplinary Studies > Environmental Studies |
| Páginas | 308 |
| Dimensiones | 155 × 235 × 19 mm · 789 g |
| Lengua | Inglés |
| Editor | Brouwer, Floor |
| Editor | McCarl, Bruce A. |