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AQA GCSE Food Preparation and Nutrition Second Edition Anita Tull
AQA GCSE Food Preparation and Nutrition Second Edition
Anita Tull
Motivate all learners to build their knowledge and skills so they can approach both practical and written assessments with confidence. Written by a leading author team, our new edition textbook has been specifically designed to provide comprehensive, accessible and engaging content for AQA GCSE Food Preparation and Nutrition.
392 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 28 de junio de 2024 |
| ISBN13 | 9781036006686 |
| Editores | Hachette Learning |
| Páginas | 408 |
| Dimensiones | 215 × 277 × 20 mm · 1,14 kg |
| Lengua | Inglés |
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