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Seminole Indian Recipes Joyce LaFray
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Seminole Indian Recipes
Joyce LaFray
Enjoy a taste of Florida's history with this collection of hearty recipes inspired by Seminole cooking. Each dish evokes a time now past, when foods like venison, coontie, pumpkin, hearts of palm, and guavas were important parts of delicious feasts across the state.
32 pages, 5 black & white illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 5 de septiembre de 2017 |
| ISBN13 | 9780942084429 |
| Editores | Seaside Publishing |
| Páginas | 32 |
| Dimensiones | 214 × 139 × 6 mm · 64 g |
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