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Protein Interactions G. Weber 1992 edition
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Protein Interactions
G. Weber
This book presents a detailed examination of the physical properties of proteins and their associations with solvents, ligands, and each other. Discussions of protein-solvent interactions address issues including protein folding, membrane associations, and protein dynamics.
304 pages, biography
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 31 de mayo de 1992 |
| ISBN13 | 9780412030314 |
| Editores | Chapman and Hall |
| Páginas | 294 |
| Dimensiones | 155 × 235 × 19 mm · 607 g |
| Lengua | Inglés |
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