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Edible Insects Processing for Food and Feed: From Startups to Mass Production
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Edible Insects Processing for Food and Feed: From Startups to Mass Production
This book aims to bring together the latest advancements in edible insect production. It gives readers a flavour of where the fascinating topic of edible insect production is now, but more importantly of where it might be heading to in the future, showcasing several related challenges and opportunities.
328 pages, 34 Tables, black and white; 23 Line drawings, black and white; 42 Halftones, black and wh
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 23 de mayo de 2023 |
| ISBN13 | 9780367746940 |
| Editores | Taylor & Francis Ltd |
| Páginas | 370 |
| Dimensiones | 150 × 220 × 20 mm · 957 g |
| Lengua | Inglés |
| Editor | Bordiga, Matteo, Ph.D. (Universita del Piemonte Orientale, Novara, Italy) |
| Editor | Grasso, Simona |
