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Local Food Environments: Food Access in America Morland, Kimberly B. (Mount Sinai School of Medicine, New York, New York, USA) 2.º edición
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Local Food Environments: Food Access in America
Morland, Kimberly B. (Mount Sinai School of Medicine, New York, New York, USA)
This second edition contains four sections including (1) disparities between local food environments in the United States; (2) effect of restricted local food environments on dietary intake; (3) interventions to local food environment and their impact on communities; and (d) macro-level influence on the development of local food environments.
272 pages, 8 page color insert - 13 figures follow page 296; 1 Line drawings, black and white; 40 Ha
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 13 de abril de 2022 |
| ISBN13 | 9780367464967 |
| Editores | Taylor & Francis Ltd |
| Páginas | 260 |
| Dimensiones | 176 × 253 × 19 mm · 568 g |
| Lengua | Inglés |
