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Health, Food and Social Inequality: Critical Perspectives on the Supply and Marketing of Food - Routledge Studies in the Sociology of Health and Illness Mahoney, Carolyn (University of Brighton, UK) 1.º edición
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Health, Food and Social Inequality: Critical Perspectives on the Supply and Marketing of Food - Routledge Studies in the Sociology of Health and Illness
Mahoney, Carolyn (University of Brighton, UK)
This book investigates how vast amounts of consumer data amassed by private companies, alongside epidemiological analysis of dietary type, social class and resulting health profiles, is used by the food industry to enable the social ranking of products and consumers and to shape food consumption patterns.
276 pages, 4 Line drawings, black and white; 13 Halftones, black and white; 17 Illustrations, black
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 6 de junio de 2019 |
| ISBN13 | 9780367341442 |
| Editores | Taylor & Francis Ltd |
| Páginas | 286 |
| Dimensiones | 245 × 222 × 21 mm · 446 g |
| Lengua | Inglés |
