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The Meat Business: Devouring a Hungry Planet - Routledge Library Editions: Food Supply and Policy 1.º edición
The Meat Business: Devouring a Hungry Planet - Routledge Library Editions: Food Supply and Policy
Originally published in 1999. The theme running through this collection of essays is that food quality and human health, the welfare of animals and the methods of farming, and the quality of the environment, go hand-in-hand.
268 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de marzo de 2021 |
| ISBN13 | 9780367275990 |
| Editores | Taylor & Francis Ltd |
| Páginas | 272 |
| Dimensiones | 150 × 220 × 10 mm · 500 g |
| Lengua | Inglés |
| Editor | D'Silva, Joyce (Compassion in World Farming, UK) |
| Editor | Tansey, Geoff |