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The Forme of Cury: A Roll of Ancient English Cookery, Compiled, about A.D. 1390, by the Master-Cooks of King Richard II, Presented Afterwards to Queen Elizabeth, by Edward, Lord Stafford, and Now in the Possession of Gustavus Brander, Esq Samuel Pegge
The Forme of Cury: A Roll of Ancient English Cookery, Compiled, about A.D. 1390, by the Master-Cooks of King Richard II, Presented Afterwards to Queen Elizabeth, by Edward, Lord Stafford, and Now in the Possession of Gustavus Brander, Esq
Samuel Pegge
246 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 13 de noviembre de 2018 |
| ISBN13 | 9780353601949 |
| Editores | Franklin Classics Trade Press |
| Páginas | 246 |
| Dimensiones | 234 × 155 × 18 mm · 349 g |
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