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Another Person’s Poison: A History of Food Allergy - Arts and Traditions of the Table: Perspectives on Culinary History Matthew Smith
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Another Person’s Poison: A History of Food Allergy - Arts and Traditions of the Table: Perspectives on Culinary History
Matthew Smith
Another Person's Poison traces the trajectory of the debate over food allergies and its effect on public-health policy and the production, manufacture, and consumption of food. Matthew Smith illuminates society's troubled relationship with food, disease, nature, and the creation of medical knowledge.
312 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 26 de mayo de 2015 |
| ISBN13 | 9780231164849 |
| Editores | Columbia University Press |
| Género | Topical > Health & Fitness |
| Páginas | 312 |
| Dimensiones | 236 × 163 × 30 mm · 546 g |
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