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Julia Child: A Life Laura Shapiro Reprint edition
Julia Child: A Life
Laura Shapiro
With a swooping voice, an irrepressible sense of humor, and a passion for good food, Julia Child ushered in the nation?s culinary renaissance. In Julia Child, award-winning food writer Laura Shapiro tells the story of Child?s unlikely career path, from California party girl to coolheaded chief clerk in a World War II spy station to bewildered amateur cook and finally to the Cordon Bleu in Paris, the school that inspired her calling. A food lover who was quintessentially American, right down to her little-known recipe for classic tuna fish casserole, Shapiro?s Julia Child personifies her own most famous lesson: that learning how to cook means learning how to live.
208 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de julio de 2009 |
| ISBN13 | 9780143116448 |
| Editores | Penguin Putnam Inc |
| Páginas | 208 |
| Dimensiones | 130 × 180 × 14 mm · 154 g |
| Lengua | Inglés |
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