Transparency for Sustainability in the Food Chain: Challenges and Research Needs EFFoST Critical Reviews #2 - Schiefer, Gerhard (Center for Food Chain and Network Research, University of Bonn, Germany) - Libros - Elsevier Science Publishing Co Inc - 9780124171954 - 28 de agosto de 2013
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Transparency for Sustainability in the Food Chain: Challenges and Research Needs EFFoST Critical Reviews #2

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Suitable for researchers and professionals working in food sourcing, regulation, safety, and distribution, this book lays out the key issues and challenges in food safety, food quality, chain integrity, the link with consumers, and the technological base of tracking and tracing systems.


106 pages, black & white illustrations

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 28 de agosto de 2013
ISBN13 9780124171954
Editores Elsevier Science Publishing Co Inc
Páginas 106
Dimensiones 155 × 229 × 7 mm   ·   154 g

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