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Blood, Bones and Butter: The inadvertent education of a reluctant chef Gabrielle Hamilton
Blood, Bones and Butter: The inadvertent education of a reluctant chef
Gabrielle Hamilton
This is a rollicking, passionate story of food, purpose and family. Blood, Bones & Butter follows the chef Gabrielle Hamilton's extraordinary journey through the places she has inhabited over the years: the rural kitchen of her childhood, where her adored mother stood over the six-burner with wooden spoon in hand;
304 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de marzo de 2012 |
| ISBN13 | 9780099498339 |
| Editores | Vintage Publishing |
| Páginas | 304 |
| Dimensiones | 130 × 197 × 19 mm · 220 g |
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