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Seasons of Greens: A Collection of New Recipes from the Iconic San Francisco Restaurant Katie Reicher
Seasons of Greens: A Collection of New Recipes from the Iconic San Francisco Restaurant
Katie Reicher
Chef Katie Reicher of San Francisco’s legendary Greens Restaurant shares 120+ plant-based recipes inspired by cultures from around the world. Using seasonal ingredients for maximum flavor, Chef Reicher shows how to make vegetables the hero of any dish.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 22 de abril de 2025 |
| ISBN13 | 9798886741438 |
| Editores | Insight Editions |
| Páginas | 256 |
| Dimensiones | 224 × 288 × 29 mm · 1,56 kg |