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Musings of a Chinese Gourmet Cheng F.T.
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Musings of a Chinese Gourmet
Cheng F.T.
This book, written in the early 1950s by a former Chinese ambassador to London, is a cultured and entertaining view of the gastronomic side of Chinese life. F. T. Cheng sets out to show Westerners that there was a lot more to Chinese food culture than chop suey.
172 pages, Photos throughout
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 27 de marzo de 2022 |
| Fecha de lanzamiento original | 2008 |
| ISBN13 | 9789881732606 |
| Editores | SinoMedia Holdings (HK) Limited |
| Páginas | 172 |
| Dimensiones | 143 × 208 × 15 mm · 176 g |
