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Evidence-based Functional Foods for Prevention of Age-related Diseases 2023 edition
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Evidence-based Functional Foods for Prevention of Age-related Diseases
This book illustrates the recent advancements in the role of functional foods in preventing age-related disorders. Notably, the book describes unique nutrition problems in many chronic diseases such as bone disease, cardiovascular disorders, brain disorders, immune disorders, and cancers.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 7 de julio de 2024 |
| ISBN13 | 9789819905362 |
| Editores | Springer Verlag, Singapore |
| Páginas | 371 |
| Dimensiones | 150 × 220 × 10 mm · 587 g |
| Editor | Banerjee, Antara |
| Editor | Duttaroy, Asim K. |
| Editor | Pathak, Surajit |
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