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Fish Structural Proteins and its Derivatives: Functionality and Applications Maya Raman 2024 edition
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Fish Structural Proteins and its Derivatives: Functionality and Applications
Maya Raman
This book brings out a comprehensive collection of information on the structural proteins of fish in both marine and fresh water system. Fish is a rich and cheap source of protein, and the collagen and myofibrillar proteins, play a key role in food and pharmaceutical industries.
198 pages, 18 Illustrations, color; 6 Illustrations, black and white; XI, 198 p. 24 illus., 18 illus
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 21 de mayo de 2024 |
| ISBN13 | 9789819725618 |
| Editores | Springer Verlag, Singapore |
| Páginas | 198 |
| Dimensiones | 150 × 220 × 20 mm · 453 g |
| Lengua | Inglés |
| Editor | Rajan, Dhanya Pulikkottil |
| Editor | Raman, Maya |
| Editor | Sabu, S. |
| Editor | Sasidharan, Abhilash |
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