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Microbial Decontamination of Food Manzoor Ahmad Shah 2022 edition
Microbial Decontamination of Food
Manzoor Ahmad Shah
Written by several experts in the field, this book is a valuable source for students, scientists, and professionals in food science, food microbiology, food technology, food processing, and other allied sciences.
316 pages, 1 Illustrations, black and white; VIII, 316 p. 1 illus.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 2 de octubre de 2023 |
| ISBN13 | 9789811951169 |
| Editores | Springer Verlag, Singapore |
| Páginas | 316 |
| Dimensiones | 150 × 220 × 10 mm · 559 g |
| Lengua | Inglés |
| Editor | Mir, Shabir Ahmad |
| Editor | Shah, Manzoor Ahmad |
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