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Environmental Resilience: Food and the City—Zimbabwe - Advances in 21st Century Human Settlements 2021 edition
Environmental Resilience: Food and the City—Zimbabwe - Advances in 21st Century Human Settlements
This book discusses the production, distribution, regulatory and management frameworks that affect food in urban settings. The book shows how in spite of the important space food occupies in the lives of all city residents, the planning and regulatory framework does not facilitate the better performance of food systems.
202 pages, 10 Illustrations, color; 7 Illustrations, black and white; X, 202 p. 17 illus., 10 illus.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 22 de mayo de 2021 |
| ISBN13 | 9789811603044 |
| Editores | Springer Verlag, Singapore |
| Páginas | 202 |
| Dimensiones | 150 × 220 × 20 mm · 476 g |
| Editor | Chirisa, Innocent |
| Editor | Toriro, Percy |