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The Geography of Wine: Regions, Terroir and Techniques 2012 edition
The Geography of Wine: Regions, Terroir and Techniques
Geographers and wine makers have been fruitful partners for millennia. Culled from research presented to the Association of American Geographers, this book demonstrates just how far the relationship has come since the era of ancient Greece and Rome.
256 pages, 10 black & white tables, biography
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 24 de febrero de 2014 |
| ISBN13 | 9789401784238 |
| Editores | Springer |
| Páginas | 256 |
| Dimensiones | 259 × 194 × 19 mm · 582 g |
| Editor | Dougherty, Percy H. |