The Impact of Climate Change and Bioenergy on Nutrition - Brian Thompson - Libros - Springer - 9789400792890 - 16 de abril de 2014
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The Impact of Climate Change and Bioenergy on Nutrition 2012 edition

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Each of these impacts will decrease food and nutrition security, primarily by reducing access to and availability of food, and also by increasing the risk of infectious disease. Although increased biofuel demand has the potential to increase incomes among producers, it can also negatively affect food and nutrition security.


120 pages, biography

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 16 de abril de 2014
ISBN13 9789400792890
Editores Springer
Páginas 120
Dimensiones 155 × 235 × 10 mm   ·   226 g
Editor Cohen, Marc J
Editor Thompson, Brian

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