The Ethics and Economics of Agrifood Competition - The International Library of Environmental, Agricultural and Food Ethics - Harvey S James Jr - Libros - Springer - 9789400762732 - 3 de abril de 2013
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The Ethics and Economics of Agrifood Competition - The International Library of Environmental, Agricultural and Food Ethics 2013 edition

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It outlines ethical and economic principles important for understanding agrifood competition, presents arguments for and against consolidation, globalization and the integration of agrifood industries, and looks at the implications of globalization on the nature of competition in specific agricultural contexts.


240 pages, black & white illustrations

Medios de comunicación Libros     Hardcover Book   (Libro con lomo y cubierta duros)
Publicado 3 de abril de 2013
ISBN13 9789400762732
Editores Springer
Género Aspects (Academic) > Business Aspects
Páginas 269
Dimensiones 157 × 242 × 21 mm   ·   576 g
Editor James, Jr., Harvey S.

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