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Science of Aquaculture A N Shukla
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Science of Aquaculture
A N Shukla
Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants. Aquaculture involves cultivating freshwater and saltwater populations under controlled conditions, and can be contrasted with commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practised in marine environments.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de abril de 2013 |
| ISBN13 | 9789350562963 |
| Editores | DISCOVERY PUBLISHING HOUSE PVT LTD |
| Páginas | 254 |
| Dimensiones | 140 × 216 × 16 mm · 439 g |
| Lengua | Inglés |
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